Experienced Restaurant Manager Needed

Shape the future of dining as an Experienced Restaurant Manager, managing multiple locations and ensuring operational excellence. Your role will focus on leading teams and enhancing customer satisfaction.
This permanent role requires a secondary school certificate and 2-3 years of restaurant management experience. You will be responsible for budgeting, team evaluations, and compliance with health and safety standards within a budget of up to $100,000. Your leadership will empower a team of 5-10 staff members.
Key Responsibilities:
• Manage operational procedures and service offerings
• Complete balance sheets and cash reports
• Conduct team performance reviews
• Organize supplies and maintain inventory
• Address customer needs and ensure service quality
Requirements:
• Secondary school education required
• 2-3 years of management experience in food services
• Proficient with cash registers and point of sale systems
• Strong ability to handle pressure...