Found Description
Join a bustling food service operation as an Experienced Food Services Manager. Lead budgeting efforts while mentoring staff and ensuring top-notch customer service.
You will bring 2-3 years of hands-on experience, complemented by a secondary school diploma. In this role, you’ll not only manage budgets and food costs but also supervise and train a dedicated team. Your attention to detail will facilitate adherence to health regulations and ensure customer satisfaction.
Key Responsibilities:
• Develop and implement food service budgets
• Supervise and train a team of 5-10 staff
• Modify menu prices in line with profitability
• Monitor and address customer feedback and concerns
• Enforce provincial liquor regulations as needed
Requirements:
• Secondary school graduation certificate required
• 2-3 years experience in food service management
• Dependable and organized work ethic
• Ability to handle multiple tasks efficiently
• Knowledge of safety and c...
You will bring 2-3 years of hands-on experience, complemented by a secondary school diploma. In this role, you’ll not only manage budgets and food costs but also supervise and train a dedicated team. Your attention to detail will facilitate adherence to health regulations and ensure customer satisfaction.
Key Responsibilities:
• Develop and implement food service budgets
• Supervise and train a team of 5-10 staff
• Modify menu prices in line with profitability
• Monitor and address customer feedback and concerns
• Enforce provincial liquor regulations as needed
Requirements:
• Secondary school graduation certificate required
• 2-3 years experience in food service management
• Dependable and organized work ethic
• Ability to handle multiple tasks efficiently
• Knowledge of safety and c...
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