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Executive Sous Chef Sorrel River Ranch Resort & Spa | Moab, Utah Our Mission at Sorrel River Ranch At Sorrel River Ranch, we exist to create unforgettable experiences rooted in place, purpose, and connection.
Set among the red rocks and wide-open skies of Moab, we blend refined luxury with the raw beauty of the land, honoring our neighbors, our environment, and the stories that make this place sacred.
We are more than a resort — we are a Pack.
The Sorrel Pack is built on trust, accountability, authenticity, and a shared commitment to raising the standard without losing our soul.
We work hard, care deeply, support one another, and show up fully — for our guests, our land, and each other.
Position Overview The Executive Sous Chef is the culinary visionary and operational leader for Sorrel River Ranch, responsible for the evolution, execution, and excellence of all food experiences across the resort.
This role ...