Executive Kitchen Supervisor - Western Cuisine

L-GLOBAL CONSULTANT PTE. LTD. is seeking a skilled kitchen operations manager in Singapore. This role is responsible for overseeing kitchen operations, including procurement, inventory management, and food preparation for guests. The ideal candidate will have at least 5 years of experience in western cuisine and must demonstrate a strong understanding of hygiene practices and food safety.

You will lead the kitchen team, ensure food quality, and maintain cleanliness while adhering to company standards. A willingness to work long hours is essential.