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Executive Chef

La Baracca

vaughan, york region, Canada Full-time June 27, 2026

Found Description

Seeking experienced Executive Chef at an upscale Italian cuisine restaurant in Kleinburg, ON.

$88,400 per annum, 40 hours per week, full-time.

Responsibilities

  • Maintain records of food costs, consumption, sales, and inventory.
  • Analyze operating costs and other data.
  • Demonstrate new cooking techniques and new equipment to cooking staff.
  • Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.
  • Create new recipes.
  • Instruct cooks in preparation, cooking, garnishing, and presentation of food.
  • Prepare and cook complete meals and specialty foods for events such as banquets.
  • Supervise cooks and other kitchen staff.
  • Prepare and cook food on a regular basis, or for special guests or functions.
  • Prepare and cook meals or specialty foods.
  • Plan menus and ensure food meets quality standards.
  • Prepare dishes for customers with food...

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