Executive Chef Role at Digby Pines Resort

Take charge as Executive Chef at Digby Pines Golf Resort & Spa. This vital leadership role focuses on managing culinary operations and ensuring exceptional dining experiences.
Digby Pines is in search of a highly experienced Executive Chef to oversee numerous food services at our resort. This senior role requires full ownership of kitchen performance and staff management, aiming to deliver high-quality food in a dynamic environment. You will handle menu planning, coordinate with suppliers, and enforce food safety standards while leading a large culinary team.
Key Responsibilities:
• Manage all culinary operations daily at the resort
• Ensure food quality and presentation from all kitchens
• Control kitchen food and labor costs efficiently
• Lead menu execution, including specials and seasonal offerings
• Drive team performance through effective training and coaching
Requirements:
• 5–7 years of progressive culinary experience with leadership
• Demonstrated...