Found Description
Description
- Clean and sanitize dishes, utensils, and kitchen equipment efficiently.
- Assist in maintaining a clean and organized kitchen environment.
- Sort and stack clean dishes and utensils in the appropriate storage areas.
- Dispose of waste and maintain cleanliness in the dishwashing area.
- Report any maintenance issues to the kitchen manager promptly.
Requirements
- Educational Qualifications: High School Diploma or equivalent preferred.
- Experience Level: 1–3 years of experience in a similar role.
- Skills and Competencies: Ability to work efficiently in a fast-paced environment.
- Responsibilities and Duties: Adhere to health and safety regulations while working.
- Qualities and Traits: Strong work ethic and attention to detail.
- Working Conditions: Ability to work flexible hours, including evenings...
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