Found Description
Description
- Wash and sanitize dishes, glassware, utensils, and pots
- Maintain cleanliness and organization in the kitchen
- Assist kitchen staff with food preparation as needed
- Ensure compliance with health and safety regulations
- Sort and store clean dishes and utensils properly
Requirements
- Educational Qualifications: High School Diploma or equivalent
- Experience Level: 02 years
- Skills and Competencies: Ability to work in a fast-paced environment
- Qualities and Traits: Team player with strong attention to detail
- Working Conditions: Physically demanding; must be able to lift heavy items