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Job Description
- Wash and sanitize dishes, pots, pans, and utensils according to health and safety standards, ensuring all items are clean and ready for use by kitchen staff.
- Maintain a clean and organized dishwashing area, including proper disposal of waste and recycling, and ensuring all dishwashing equipment is functioning correctly.
- Assist kitchen staff with basic food preparation tasks and help with storing and organizing kitchen supplies when needed.
- Ability to work efficiently in a fast-paced environment, maintaining attention to detail while handling a high volume of dishes.
- Physical stamina to stand for long periods, lift heavy items, and perform repetitive tasks in a busy kitchen setting.
- Basic understanding of safety and sanitation standards, with a willingness to learn and adhere to kitchen cleanliness protocols.
If the position requires you to work overseas, please be vigilant and bewar...