Found Description
Responsibilities
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment.
- Maintain cleanliness and organization of the kitchen and dishwashing area.
- Assist kitchen staff with basic cleaning tasks and restocking supplies.
Qualifications
- Ability to work efficiently in a fast-paced environment.
- Physical stamina to stand for long periods and handle heavy items.
- Strong attention to detail and commitment to cleanliness and hygiene standards.