Found Description
Reports to: Food Service Manager
The Dietary Aide provides support to the set up, preparation, serving and cleaning associated with all meal services in the Home.
Key Responsibilities
- Ensuring food is handled in a safe manner, including proper storage and labeling
- Assisting cooks in basic food preparation
- Executing proper food service in relation to internal and external guidelines and protocols
- Serving meals according to Resident diet orders
- Washing, cleaning and maintaining the kitchen and dining room
Knowledge and Skills Required
- Mandatory enrollment or completion of a College Level Food Service Worker Program, meeting the requirements of the Ontario Long-Term Care Homes Act
- Possess a current Safe Food Handling Certificate
- Have a caring heart with a passion for serving others
- Passion for providing quality care to residents in a long-term...