Demi Chef de Partie — Pre-Opening Kitchen Pro

Mandarin Oriental is looking for a Demi Chef de Partie for their upcoming luxury hotel in Manila. The role supports kitchen operations, emphasizing high-quality dish preparation and teamwork as part of a dynamic pre-opening team.

If you have experience in a luxury setting and are passionate about cooking, you will have opportunities to grow and refine your skills while contributing to the legacy of Mandarin Oriental in Manila.