Found Description
Join La Plume, a sophisticated French restaurant, as a Cook and showcase your culinary passion. Work in a dynamic atmosphere where creativity meets exceptional dining experiences.
In this role, you will closely collaborate with the Sous Chef and Culinary team while preparing high-quality dishes fulfilling our guests' expectations. As a vital team member, you will maintain cleanliness and follow precise recipes, ensuring every item served is a delight. Commitment to food safety and sanitation is essential.
Key Responsibilities:
• Execute delegated kitchen tasks efficiently
• Prepare food for events to meet established standards
• Keep accurate prep lists and adhere to FIFO
• Monitor and maintain cleanliness of workstations
• Support inventory controls and delivery processes
Requirements:
• 1-2 years experience in a restaurant setting
• Culinary degree or diploma is a plus
• Competent in knife handling and cooking techniques
• Ability to thrive under p...
In this role, you will closely collaborate with the Sous Chef and Culinary team while preparing high-quality dishes fulfilling our guests' expectations. As a vital team member, you will maintain cleanliness and follow precise recipes, ensuring every item served is a delight. Commitment to food safety and sanitation is essential.
Key Responsibilities:
• Execute delegated kitchen tasks efficiently
• Prepare food for events to meet established standards
• Keep accurate prep lists and adhere to FIFO
• Monitor and maintain cleanliness of workstations
• Support inventory controls and delivery processes
Requirements:
• 1-2 years experience in a restaurant setting
• Culinary degree or diploma is a plus
• Competent in knife handling and cooking techniques
• Ability to thrive under p...
Ready to Apply?
Submit your application for Culinary Position at La Plume at OLIVER & BONACINI
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