Culinary Manager at Aramark in Welland

Lead the food service operations as a Culinary Manager at Aramark's Long-Term Care facility in Welland, Ontario. Oversee meal planning, budget management, and team training to ensure top-notch resident nutrition.

As a Culinary Manager, you'll coordinate the Food Services department while engaging with multiple stakeholders, including staff and residents. Your role involves implementing Aramark's systems, analyzing performance metrics, and driving efficient operations. You will also ensure compliance with health and safety regulations in a supportive environment.

Key Responsibilities:
• Lead Food Services to fulfill residents' nutritional needs
• Implement Aramark processes and monitor performance metrics
• Educate teams on profit improvement strategies
• Maintain P&L statements accurately and timely
• Ensure compliance with health and safety policies

Requirements:
• Member of the Canadian Society of Nutrition Ma...