Culinary Leader for Meal Programs

Become the driving force of culinary excellence as Executive Chef with Dexterra Group, specializing in meal programs, retail cafés, and high-end catering. Lead kitchen operations to deliver outstanding customer experiences.
The Executive Chef will oversee all culinary services across diverse platforms, ensuring exceptional food quality and financial success. You will work on high-end catering, manage meal plans, and maintain client satisfaction while fostering innovation in a busy kitchen environment. Your experience in client relations and team management is crucial to achieving operational excellence.
Key Responsibilities:
• Lead kitchen operations and menu production for events
• Ensure delivery of high-quality meals across service areas
• Manage logistics and timelines for catering events
• Drive culinary creativity while controlling food costs
• Monitor cafe operations to ensure consistent service
Requirements:
• 7–10+ years of culinary leadership experi...