Found Description
Culinary experts wanted at J.D. Irving CNB Woodlands! Join us as a Cook at our Deersdale Camp, focusing on preparing nutritious meals for a large crew while upholding cleanliness and safety.
This role requires 2-5 years of relevant culinary experience and the ability to adapt to a fast-paced remote environment. You’ll help manage food supplies and work closely with the Head Cook to prepare meals that accommodate various dietary needs, ensuring all safety standards are met.
Key Responsibilities:
• Prepare breakfast, lunch, and dinner for large teams
• Support Head Cook with kitchen operations as needed
• Oversee food inventory management and efficiency
• Ensure all kitchen areas meet safety and cleanliness standards
• Adapt to dietary restrictions during meal preparation
Requirements:
• 2-5 years of culinary experience
• Familiarity cooking for large groups in remote locations
• Knowledge of food safety practices
• Ability to work flexible hours and c...
This role requires 2-5 years of relevant culinary experience and the ability to adapt to a fast-paced remote environment. You’ll help manage food supplies and work closely with the Head Cook to prepare meals that accommodate various dietary needs, ensuring all safety standards are met.
Key Responsibilities:
• Prepare breakfast, lunch, and dinner for large teams
• Support Head Cook with kitchen operations as needed
• Oversee food inventory management and efficiency
• Ensure all kitchen areas meet safety and cleanliness standards
• Adapt to dietary restrictions during meal preparation
Requirements:
• 2-5 years of culinary experience
• Familiarity cooking for large groups in remote locations
• Knowledge of food safety practices
• Ability to work flexible hours and c...
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