Cook(s) (Extended)

Duties

We are looking for energetic and creative Cooks to prepare delicious dishes in our Cafeteria. Cooks prepare meals, monitor food levels, ensure all food is of high quality and provide service to the Campus Community.

The ideal candidate would have excellent communication skills and the ability to work in a fast‑paced environment. Must be willing to take direction and follow guidelines provided as well as adhere to all health and safety requirements. Under the direction of the kitchen supervisor or shift lead, the Cook will prepare food as per the daily task list and Food Safety Guidelines as outlined in the duties below.

• Cook all food in various cooking methods including appetizers, entrees and desserts
• Ensure meals are prepared and served within the designated meal period while interacting with Customers
• Train new cooks and prep cooks on specific tasks as assigned
• Provide creative menu suggestions to Kitchen Sup...