Found Description
Overview
Languages: English
Education
- Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Restaurant
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Manage kitchen operations
Credentials
- Safe Food Handling certificate
- Food Safety Certificate
Additional information
- Attention to detail
- Fast-paced environment
- Work under pressure
Personal suitability
- Organized
- Reliability
- Team player
- Time management
Benefits
- Bonus