Found Description
Job details
- Salary: 20.00 hourly / 40 hours per week
- Terms of employment: Permanent employment, Full time
- Start date: To be determined
- Starts as soon as possible
- Source: Job Bank #
Experience
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
This employer promotes equal e...