Chef-specialty Restaurant (Santiago)

Job Number:

Job Category: Food and Beverage & Culinary

Location: Santiago Marriott Hotel, Av Presidente Kennedy 5741, Santiago, Region Metropolitana de Santiago, Chile

Schedule: Full-Time

Located Remotely?: N

Relocation?: N

Position Type: Management

Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.

Education and Experience

• High school diploma or GED;...