Found Description
Chef Manager – Business Dining
We’re looking for a hands on Chef Manager to lead a culinary operation at a corporate Head Office in Calgary. This role is perfect for a chef who loves being on the line, takes pride in great food made with consistency, and enjoys building strong relationships with a regular customer base.
You’ll oversee day to day culinary operations, ensuring the café runs smoothly, safely, and efficiently. This is a role where your leadership shows up in the food, the service, and the experience you create for guests every day.
Job Responsibilities
- Lead daily kitchen operations for a cafeteria and grill, ensuring high quality, fresh, consistent food
- Work hands on in food preparation, cooking, and service—this is an apron on role
- Manage and schedule a team of one, providing coaching, support, and clear direction
- Maintain food safety, sanitation, and health standards, ensuring compliance with all polic...