CHEF DE PARTIE

The Bark Cafe , an al fresco café and restaurant located at Upper Changi Road North, Singapore, serving a combination of Western and Asian cuisine in a high-volume casual dining environment. (HeritageSG)

The Bark Cafe
Upper Changi Road North, Singapore

The Chef / Chef de Partie is responsible for managing a designated kitchen section while ensuring the consistent preparation and presentation of high-quality Western and Asian dishes. The role requires maintaining food quality, kitchen hygiene, operational efficiency, and compliance with Singapore food safety regulations.

• Prepare, cook, and present menu items according to the café's recipes and quality standards.

• Handle both Western and Asian dishes efficiently during lunch and dinner service.

• Ensure food is prepared consistently...