Found Description
We are seeking a skilled and passionate Chef de Partie to join our culinary team. The successful candidate will be responsible for managing a specific section of the kitchen, ensuring high-quality food preparation, maintaining hygiene standards.
Key Responsibilitie
- Prepare, cook, and present dishes according to established recipes and quality standards
- Ensure all food is prepared and served on time.
- Maintain food safety, sanitation, and hygiene standards.
- Monitor stock levels and assist with inventory management.
- Train and support junior kitchen staff and commis chefs.
- Ensure kitchen equipment is properly maintained and used safely.
- Collaborate with the culinary team to develop new menu items and specials.
Requiremen
- Proven experience as a Chef de Partie or similar role.
- Culinary diploma or relevant professional training preferred.
- Strong knowled...