Found Description
About Company:
Our client is a newly opened restaurant located in a 4-star hotel at Central of Singapore. With head chef from Tokyo, Japan, they are offering wonderful Japanese and French fusion cuisine.
Job Description:
- To support the head chef on breakfast buffet operation
- Contribute to kitchen standards, line cooking, food preparation, and dish plating
- Assist in managing kitchen stock and ingredient organization
- Assist in monitoring food and product orders, minimizing waste through detailed records
- Assist in food preparation and presentation, ensuring exceptional quality
- Assist in maintaining kitchen organization, staff development, and training opportunities
- Ensure the safe and proper use of kitchen equipment at all times
- Uphold high cleanliness standards in and around the workstation, adhering to health and sanitation regulations
- To take on any other t...
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Submit your application for Chef - Breakfast Buffet (Hotel Restaurant) at jointhire singapore pte. ltd.
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