Found Description
Advert Text Ensure that all food and products are consistently prepared and served according to the Canteen’s recipes, portioning and serving standards. Ensuring responsibility and accountability for the food service team Front-of-house employees must adhere to all HCAPP legislative requirements daily, understand the reporting structures and support the management deliverables Incorporate a positive culture within the team, ensuring continuity across all aspects of health and safety. Fill in where needed to ensure customer service standards and efficient operations. Prepare all required paperwork, including forms, reports and schedules in an organised an...
At Apleona, We are always on the lookout for talented and dynamic individuals to join our team. We are currently recruiting for a Catering Front of House Supervisor to be based in Dublin 15
Shift Pattern: Monday - Friday 07:00 - 15:00
Main duties and responsibilities
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