Found Description
- Assist in maintaining cleanliness and organization of dining areas.
- Clear and clean tables after guests have finished their meals.
- Help servers by refilling beverages and bringing additional items as requested.
- Ensure that all dishes and utensils are properly cleaned and sanitized.
- Restock supplies and ensure the dining area is well‑prepared for incoming guests.
Requirements
- Educational Qualifications: High school diploma or equivalent preferred.
- Experience Level: 0–1 year of experience in a similar role.
- Skills and Competencies: Strong communication skills and ability to work in a fast‑paced environment.
- Qualities and Traits: Team player with a positive attitude and a strong work ethic.
- Responsibilities and Duties: Ability to follow instructions and perform tasks efficiently.