Found Description
Responsibilities
- Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
- Prepare tea drinks and other beverages based on standard recipes and procedures.
- Cleaning and restocking dining areas, emptying trash, and sanitizing equipment and utensils.
- Learning about beverage blends, and food preparation.
- Taking inventories.
- Working as part of a fun, high-energy team.
- Adhering to all food safety regulations and quality controls.
Qualifications
- Candidate must possess a Vocational Diploma/ Short Course Certificate, Bachelor’s/ Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.
- Experience in food and beverage preparation or customer service is preferred.
- Willing to be trained and to continue learning about food and beverage preparation.
- Exceptional listen...