Barista

• Prepare and serve a variety of coffee and tea beverages to customers
• Demonstrate latte art techniques and ensure high-quality beverage presentation
• Maintain cleanliness and organization of the coffee shop
• Engage with customers to provide exceptional service and promote menu items
• Assist in inventory management and restocking supplies as needed

Requirements

• Educational Qualifications: High School diploma or equivalent
• Experience Level: 0–2 years
• Skills and Competencies: Strong knowledge of coffee and tea
• Skills and Competencies: Proficient in latte art and beverage preparation
• Qualities and Traits: Excellent communication and interpersonal skills
• Qualities and Traits: Strong customer service orientation with flexibility
• Qualities and Traits: Attention to detail and consistency in product delivery