Found Description
Responsibilities
- Greet and assist customers in a friendly and professional manner.
- Take and process customer orders accurately using a POS system.
- Prepare and serve food, snacks, and beverages according to company standards.
- Handle cash, card, and digital payments, ensuring correct transactions and providing change.
- Maintain cleanliness and hygiene in the kiosk, including food prep and cashier areas.
- Restock supplies, ingredients, and packaging materials as needed.
- Follow food safety and sanitation guidelines.
- Address customer inquiries, requests, and complaints courteously.
- Assist in kiosk operations, including opening, closing, and inventory checks.
Qualifications
- Previous experience in food service or cashiering is a plus but not required.
- Strong customer service and communication skills.
- Basic math skills and attention to detail for handling tran...