Baker

Prepare a variety of baked goods including bread, pastries, and cakes. Follow recipes to ensure consistency and quality. Maintain a clean and organized workspace. Manage inventory and order supplies as needed. Collaborate with the kitchen team to ensure efficient operations. Adhere to food safety regulations and best practices.

Responsibilities

• Prepare a variety of baked goods including bread, pastries, and cakes.
• Follow recipes to ensure consistency and quality.
• Maintain a clean and organized workspace.
• Manage inventory and order supplies as needed.
• Collaborate with the kitchen team to ensure efficient operations.
• Adhere to food safety regulations and best practices.

Qualifications

• Educational Qualifications: No formal degree required, but a passion for baking is essential.
• Experience Level: 1-3 years of experience in a bakery or kitchen environment...