Assistant Pastry Chef — Bake & Create with a Creative Team

A culinary management firm in the Philippines is seeking a skilled Baker to prepare and bake various bread, pastries, and desserts. The role requires a Bachelor's degree in Culinary Arts and 1-3 years of professional baking experience. Responsibilities include ensuring quality, maintaining inventory, and adhering to safety regulations. Ideal candidates possess strong attention to detail and customer service skills, with a passion for baking.
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