Asian Kitchen Prep Pro (2+ yrs)

A food service provider is looking for a team member to assist in food preparation and ensure cleanliness in the kitchen. Responsibilities include chopping, cooking, and following food safety standards. The ideal candidate should have at least 2 years of experience in a Japanese, Chinese, or Korean restaurant and be willing to work on a shifting schedule. Enjoy free meals and a monthly service charge as part of the package.
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